07 10 / 2012

Just another two beautiful loaves of bread! #homemade #bread #nongmo (Taken with Instagram at the cave)

Just another two beautiful loaves of bread! #homemade #bread #nongmo (Taken with Instagram at the cave)

30 9 / 2012

Sourdough Rolls and English Muffins! Both Reinhart recipes.
Hungover Super Woman strikes again! Add homemade hearty shiitake miso soup and beef teriyaki to that checklist too. Unrelated to the picture of my bread, teriyaki sauce, incredibly simple to make on your own - soy sauce, sake and sugar. That’s it. Three ingredients. 
Mmm mm good.

Sourdough Rolls and English Muffins! Both Reinhart recipes.

Hungover Super Woman strikes again! Add homemade hearty shiitake miso soup and beef teriyaki to that checklist too. Unrelated to the picture of my bread, teriyaki sauce, incredibly simple to make on your own - soy sauce, sake and sugar. That’s it. Three ingredients.

Mmm mm good.

01 7 / 2012

Always give the bread pan a generous greasing… #breadfail #bread #baking #homemade (Taken with Instagram at the cave)

Always give the bread pan a generous greasing… #breadfail #bread #baking #homemade (Taken with Instagram at the cave)

21 6 / 2012

Another Reinhart creation! Rosemary Potato Bread with Roasted Garlic, but instead of using biga, I used some of my sourdough starter. I had some trouble shaping this boule because after its first proof, it still seemed very most and floppy, but still delicious! That probably was due to my starter being too wet and not adjusting the water I added to the flour, not from using starter instead. Next time, just add less water. I also didn’t put in 4 tablespoons of roasted garlic, only because use up all we had until the end of the week. 

I have his cookbook at home, but found this link online with the instructions, if you’re feeling daring!

Another Reinhart creation! Rosemary Potato Bread with Roasted Garlic, but instead of using biga, I used some of my sourdough starter. I had some trouble shaping this boule because after its first proof, it still seemed very most and floppy, but still delicious! That probably was due to my starter being too wet and not adjusting the water I added to the flour, not from using starter instead. Next time, just add less water. I also didn’t put in 4 tablespoons of roasted garlic, only because use up all we had until the end of the week. 

I have his cookbook at home, but found this link online with the instructions, if you’re feeling daring!

18 6 / 2012

Esmeralda, I get you a bigger house and you still explode on me! #rabidsourdough (Taken with Instagram)

Esmeralda, I get you a bigger house and you still explode on me! #rabidsourdough (Taken with Instagram)

15 5 / 2012

Esmeralda, don’t let me down. Make mama proud now. (refreshing my sourdough starter that I made from scratch)

Esmeralda, don’t let me down. Make mama proud now. (refreshing my sourdough starter that I made from scratch)

05 5 / 2012

You’re beautiful!!!

You’re beautiful!!!

10 4 / 2012

Esméralda is turning out to be a fine beauty… soon she’ll be contributing to delicious sourdough breads all across the land.

Esméralda is turning out to be a fine beauty… soon she’ll be contributing to delicious sourdough breads all across the land.

17 3 / 2012

homemade cinnamon raisin bread right out the oven! Our apartment smells magical.

homemade cinnamon raisin bread right out the oven! Our apartment smells magical.

14 12 / 2011

BREAD! One of my new endeavors… The less I feed corporate America, the more I feed my family. Pay $5 a loaf for non-GMO bread without high fructose & hydrogenated oils or make your own… for about $2!

BREAD! One of my new endeavors… The less I feed corporate America, the more I feed my family. Pay $5 a loaf for non-GMO bread without high fructose & hydrogenated oils or make your own… for about $2!